The Secret Ingredient
Kirsten Clark
Holy Grounds runs on two things: the nutty, caramel scent of coffee and Sebastien Davenport's beloved cranberry-gingerbread muffins. When the pastry chef collapses days before Christmas, owner Bridgette Calloway faces an impossible morning rush and an even harder truth: the beloved chef she's leaned on may need her more than ever. When a frightening diagnosis upends Seb's independence and he's at his lowest, it's his boss he finds himself calling. Perhaps she's more than a boss after all… Bridgette shows up with a Bible, Chinese takeout, and the solid courage he didn't know he needed. In the hush of winter and a kitchen dusted with flour and light, their friendship warms into something deeper. But fear, pride, and new limitations could cost them more than a holiday menu. As carols ring and candlelight glows, Bridgette and Seb are thrust into uncharted territory and must make a choice. Will they retreat into safety, or put their trust in the God who writes love stories in unexpected places like a coffee sleeve, a baker's bench, and prayer whispered over racks of cooling pastries?
Genre: Fiction
ISBN #9781522305347
First published November 10, 2025
About the author
Kirsten Clark
Kirsten Clark developed a deep and abiding love for stories at a young age, and has been plotting how to become an author ever since. When not writing sweet romances, she can be found in the classroom teaching at her local college, curled up with a cup of coffee and a good book, or baking chocolate cake while listening to podcasts. A graduate of the Universities of Alberta and British Columbia, she lives in Alberta, Canada with her husband and two children, who keep her on her toes.